Too Many Oranges

Yesterday/Tuesday evening, helped by the fact that I got out of work early (I had to stop by the local grocery store to get a chicken breast on sale, but even with that I got home earlier than I usually do these days), I ate the final part of the last of five oranges I bought two weeks ago.  I've read on the Internet that you don't want to eat oranges that have been in the fridge for that long, but they tasted like oranges (even though the taste was a tad off) and hey, I haven't gotten sick after eating any of them, including the one yesterday/Tuesday evening.

I bought these at the discount grocery store, so I got, or felt I got, a bargain.  Also, I bought five of them because I wanted to make sure I had enough orange juice to make all the cocktails I wanted to make.  Well, I made one mimosa and one monkey gland, and still I have to eat, oh, three of the five oranges like they were, you know, oranges.  I shouldn't complain; they're a great source of vitamin C, of course.  But I way overestimated the number of oranges I needed for cocktails.  Need to cut back next time.