So I went back to the State Fair today/tonight, and I waited in line at Union Hmong Kitchen again.  The first time, last Saturday, I waited in line for a tad over a half-hour.  This time around, I waited in line for a bit over 50 minutes.

The chicken I got was real good.  The spice that rubbed off on the purple Hmong rice made the rice very yummy.  I also got the scallion sauce, and that actually improved upon the food, instead of setting my mouth on fire.  Another great meal.  But was it worth waiting 50 minutes?  I don't know if any food is worth waiting 50 minutes.